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Casey’s Dorito Casserole

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Ingredients

Adjust Servings:
1 1⁄2 lbs lean ground beef
1 (10 1/2 ounce) can fat-free cream of chicken soup
1 (10 ounce) can rotel, with chilies
2 tablespoons taco seasoning
7 ounces baked Doritos, crumbled any flavor
1⁄2 lb Velveeta cheese, diced

Nutritional information

731.7
Calories
380 g
Calories From Fat
42.2 g
Total Fat
17 g
Saturated Fat
156.8 mg
Cholesterol
1541 mg
Sodium
38.1 g
Carbs
2.3 g
Dietary Fiber
6.4 g
Sugars
47.6 g
Protein
232g
Serving Size

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Casey’s Dorito Casserole

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My mom gave me this recipe and I thought it would be okay. I loved it and it is so easy to make and the ingredients are easy to remember. I love to make it because it is so easy, and since I have a 7 month old, I like quick and easy!

  • 50mins
  • Serves 4

Ingredients

Directions

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Prep Time: 20 m   |   Cook Time: 50mins   |  Serves: 4-6

Casey’s Dorito Casserole, My mom gave me this recipe and I thought it would be okay I loved it and it is so easy to make and the ingredients are easy to remember I love to make it because it is so easy, and since I have a 7 month old, I like quick and easy!”, My mom gave me this recipe and I thought it would be okay I loved it and it is so easy to make and the ingredients are easy to remember I love to make it because it is so easy, and since I have a 7 month old, I like quick and easy!

 

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Steps

1
Done

preheat oven to 350 degrees and spray baking dish (I use 2 quart baking dish) with cooking spray.

2
Done

brown ground beef in large skillet and drain.

3
Done

add 1/2 pkg taco seasoning, rotel, and soup.

4
Done

bring to boil then lower heat and simmer about 3-5 minutes.

5
Done

layer the bottom of the dish with 1/2 of the crumbled doritos.

6
Done

pour half the meat mixture on top of the doritos.

7
Done

sprinkle 4 oz. of velveeta over meat.

8
Done

crumble the rest of the doritos on top of the meat and cheese.

9
Done

layer the remaining meat and cheese.

10
Done

bake for 35-40 or until bubbly.

11
Done
12
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13
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14
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15
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